My Deepest Secret: How to Make Anything a Meal


Hello, loyal readers. Being a successful lifestyle blogger is not as easy as it looks. In order to share my self-actualized, spiritually whole lifestyle with the masses, I need to be willing to let you into my life. You come here to get the secrets of the universe, and there’s a lot of pressure on me to deliver.

Well, now that we’ve known each otherĀ for a few months, I feel like I finally trust you enough to divulge my most adequate secret. The cardinal rule of an adequate lifestyle:

If you put it in a tortilla, it’s a meal.

For example, if I put cream cheese, spinach, and salad dressing in a tortilla? That’s dinner.

Nutella and craisins in a tortilla? Also dinner…AND dessert.

Tortillas are easy to keep on hand, and any combination of ingredients from the dregs of last week’s grocery trip will co-mingle inside. That’s right, ANY ingredients, whether it’s leftover sauteed veggies or the last shavings from the bottom of a bag of shredded cheddar. No matter the ingredients and/or sauces, if you wrap a tortilla around it, it qualifies as a “wrap.”

You’re welcome.

 

 

Quick, Easy Dinner: Half a Bottle of Wine

This is what my field of vision looks like right now!

I had “one of those days” today. A long, frustrating one that left me feeling completely drained. The last thing I wanted to do after a ten hour work day was go home and cook dinner. In fact, I wasn’t even hungry. Do you ever have those days?

I couldĀ have put tens of minutes into chopping and cooking vegetables and putting them over rice or in pasta, but instead, I went for something quicker. In five seconds flat, I opened up a bottle of red wine (type unclear) that was sitting in my pantry.

That’s it! Prep work, done. Cooking time, nonexistent.

Better yet, it’s in my bloodstream immediately, no digestion necessary! I’m not even hungry anymore. And let me tell you, I’m having a great time! Also, I’m dizzy.